salmon, cream cheese tempura, spicy aioli topped with tempura crunch and sesame

smoked salmon, philadelphia cream cheese, avocado in soy paper

soft shell crab, cucumber, lettuce, tobico

served with avocado

crab, avocado, cucumber, sesame, tobico

tempura shrimp, cucumber

avocado, cucumber with chef's choice of fish

eel, cucumber, pickled burdock and kanpyo topped with avocado, tobico

shrimp tempura topped with tuna tartare, eel and spicy sauce